New 50% OFF discount for academic accounts !
New 2022 ECI Rankings !
New Company Reports !
New Product Data Download Page !
Sign In
Pricing

200599 (Harmonized System 2007 for 6-digit)

2022
World Trade $4.02BRnk 946 / 5023
2022
Top Exporter | Top Importer $1.04B | $793MChina | United States
2022
Product Complexity -0.73Rnk 3830 / 5030
2021 - 2022
Export Growth (CAGR) 7.46%Rnk 2135 / 5023
2022
Share of World Trade 0.017%Rnk 946 / 5023

About

Overview This page contains the latest trade data of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen. In 2022, Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were the world's 946th most traded product, with a total trade of $4.02B. Between 2021 and 2022 the exports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen grew by 7.46%, from $3.74B to $4.02B. Trade in Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen represent 0.017% of total world trade.

Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen are a part of Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic....

Exports In 2022 the top exporters of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen  were China ($1.04B), Peru ($311M), Netherlands ($289M), Italy ($244M), and Spain ($200M).

Imports In 2022 the top importers of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were United States ($793M), Japan ($374M), Germany ($360M), South Korea ($264M), and France ($214M).

Ranking Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen ranks 3830th in the Product Complexity Index (PCI).

Latest Trends

Latest Data

View
Flow
Y-AXIS SCALE

The following visualization shows the latest trends on Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen. Countries are shown based on data availability.

For a full breakdown of trade patterns, visit the trend explorer or the product in country profile.

Explore Latest Trends

* Trade values are converted to USD using each month's exchange rate. For December 2023 data, the exchange rate from December 30, 2023 is used.

Subscribe today to OEC pro and access the latest data

Sign Up

Historical Data

Exporters and Importers

Top Origin (2022)China$1.04B
Top Destination (2022)United States$793M

In 2022 Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were the world's 946th most traded product (out of 5,023).

In 2022, the top exporters of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were China ($1.04B), Peru ($311M), Netherlands ($289M), Italy ($244M), and Spain ($200M).

In 2022, the top importers of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were United States ($793M), Japan ($374M), Germany ($360M), South Korea ($264M), and France ($214M).

Explore Visualizations

Exporters of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (2022)
[Click to Select a Country]

Importers of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (2022)
[Click to Select a Country]

Market Dynamics

Color
Top Origin Growth (2021 -  2022)China$94.2M
Top Destination Growth (2021 -  2022)United States$103M

Between 2021 and 2022, the exports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen grew the fastest in China ($94.2M), Peru ($51M), United Arab Emirates ($32.1M), Italy ($30M), and Spain ($28.1M).

Between 2021 and 2022, the fastest growing importers of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were United States ($103M), Kuwait ($40.6M), South Korea ($29.7M), Canada ($17.2M), and Vietnam ($17.2M).

Explore Visualizations

Exporters of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (2021 - 2022)

Importers of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen (2021 - 2022)

Market Concentration

Value

This chart shows the evolution of the market concentration of exports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen.

In 2022, market concentration measured using Shannon Entropy, was 4.49. This means that most of the exports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen are explained by 22 countries.

Explore Visualizations

Value of Exports in Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen

Net Trade

TOP NET EXPORTER (2022)China$1.04B
TOP NET IMPORTER (2022)United States$691M

This map shows which countries export or import more of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen. Each country is colored based on the difference in exports and imports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen during 2022.

In 2022, the countries that had a largest trade value in exports than in imports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were China ($1.04B), Peru ($311M), Italy ($189M), Netherlands ($171M), and Turkey ($96.8M).

In 2022, the countries that had a largest trade value in imports than in exports of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen were United States ($691M), Japan ($357M), Germany ($238M), United Kingdom ($154M), and South Korea ($124M).

Net Trade (2022)

Country Comparison

Flow
Measure
Ranking

This visualization shows the countries that have an important ratio of their trade related to Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen.
It is possible to select the main countries that export or import Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen in the world, or by continent, as well as select the measure of interest.

Top 10 Exporters Countries of Vegetable preparations: vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen by percentage of total exports

Product Complexity

Diversification Frontier

Specialization

The Complexity-Relatedness diagram compares the risk and the strategic value of a product's potential export opportunities. Relatedness is predictive of the probability that a country increases its exports in a product. Complexity, is associated with higher levels of income, economic growth potential, lower income inequality, and lower emissions.

Relatedness vs Country Complexity (2022)

Keep Exploring

Have questions, comments, or concerns?
Send us an e-mail: [email protected]
Follow @OECtoday on
Created, Designed, and Developed by:
In collaboration with
About the OECPrivacy PolicyTerms